Cook
Company: Aramark
Location: Grapevine
Posted on: March 6, 2026
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Job Description:
Job Description Cook - BSWH Grapevine Shifts: 6:00am-2:00pm |
11:00am-8:00pm Do you love to cook? Are you passionate about food?
As a Cook on our team, you?ll help bring recipes to life while
being able to flex your creativity! Surrounded by fresh ingredients
and the best equipment, you?ll be immersed in a world that goes
beyond food preparation ? experimenting with different cuisines,
flavors, and cooking styles. At Aramark, we care about your health,
so we have production guidelines and safety procedures in place to
help you do what you love. Get ready to reach new heights, ignite
your passion, and pursue what matters by cooking with us! Job
Responsibilities Essential functions and responsibilities of the
position may vary by Aramark location based on client requirements
and business needs. Cooks and prepare a variety of food according
to production guidelines and standardized recipes Sets up
workstation with all needed ingredients and equipment Prepares
ingredients by measuring, weighing, mixing, chopping, trimming, and
peeling food items Safely uses a variety of utensils including
knives Operates equipment such as ovens, stoves, slicers, mixers,
etc. Bakes, roasts, broils, steams, and uses a variety of cooking
methods on meat, vegetables, and other foods Arranges, garnishes,
and portions food according to established guidelines Properly
stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils Maintains
excellent customer service and positive demeanor towards guests,
customers, clients, co-workers, etc. Adheres to Aramark safety
policies and procedures including accurate food safety and
sanitation Ensures security of company assets At Aramark,
developing new skills and doing what it takes to get the job done
make a positive impact for our employees and for our customers. In
order to meet our commitments, job duties may change or new ones
may be assigned without formal notice. Qualifications Experience as
a cook or in a related role required Validated knowledge of the
basic principles of food preparation, various cooking methods, and
food safety regulations such as accurate food handling, sanitation,
and storage Must be able to acquire food safety certification
Demonstrate basic math and counting skills Demonstrates
interpersonal communication skills, both written and verbal This
role may have physical demands including, but not limited to,
lifting, bending, pushing, pulling and/or extended walking and
standing. This role may also require uniforms and/or usage of
Personal Protective Equipment (PPE). Education About Aramark Our
Mission Rooted in service and united by our purpose, we strive to
do great things for each other, our partners, our communities, and
our planet. At Aramark, we believe that every employee should enjoy
equal employment opportunity and be free to participate in all
aspects of the company. We do not discriminate on the basis of
race, color, religion, national origin, age, sex, gender,
pregnancy, disability, sexual orientation, gender identity, genetic
information, military status, protected veteran status or other
characteristics protected by applicable law. About Aramark The
people of Aramark proudly serve millions of guests every day
through food and facilities in 15 countries around the world.
Rooted in service and united by our purpose, we strive to do great
things for each other, our partners, our communities, and our
planet. We believe a career should develop your talents, fuel your
passions, and empower your professional growth. So, no matter what
you're pursuing - a new challenge, a sense of belonging, or just a
great place to work - our focus is helping you reach your full
potential. Learn more about working here at
http://www.aramarkcareers.com or connect with us on Facebook ,
Instagram and Twitter .
Keywords: Aramark, Mesquite , Cook, Hospitality & Tourism , Grapevine, Texas